Simple trick to ripen a hard avocado in just 10 minutes
Revealed: Mom’s Simple Trick to Ripen a Hard Avocado in Just 10 Minutes – And It WON’T Make It Brown
- An Australian mother has revealed how she ripens an avocado in ten minutes
- The woman said her trick made it easy to turn the avocado into guacamole
- All you need is a hot air fryer (or oven) and some foil to copy her easy hack
An Australian mom has revealed how she softens her unripe avocados in just ten minutes.
The woman posted her secret tips on Facebook – and all you need is a hot air fryer and some foil.
The mother said she discovered the hack one night when she couldn’t find a ripe avocado for her guacamole after making tacos for dinner.
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An Australian mom has revealed that you can ripen a foil avocado in just ten minutes
She avoided calamity by using her hot air fryer to ripen the hard fruit.
First she covered it with foil and set her air fryer to 200 ° C, then she put the avocado in it for ten minutes.
When it came out, it was easy to mash.
“It changes the flavor and texture a bit and I would recommend letting it chill in the fridge, but it works,” she said.
And while she admits she’d rather use a ripe avocado, she said the trick works “ in a pinch. ”
The woman discovered the trick when she found out she didn’t have any ripe avocados at home when she had to make guacamole for dinner
Hundreds of home cooks loved the simple hack that could ultimately ‘save the day’ if dinner is being prepared and a ripe avocado cannot be found.
“We’ve been through the same situation, thank you very much for this,” said a home cook.
“This is great information, thank you very much,” said another.
Others said bananas can be ripened in the same way.
Others had questions about what the fruit looked like when it came out of the foil, but the woman who posted the trick assured them that it was still green on the inside.
Some do the same with a microwave.
“Don’t use foil and put it on for between 10 and 30 seconds,” one person said.
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