Australian bars named in & # 39; the world's best list: Bulletin Place, The Baxter Inn, Black Pearl and PS40

A small oasis, an underground whiskey location and a cocktail menu with sausage rolls: the four Australian bars named on the best list in the world

  • Four Australian bars are in the top 100 in the world
  • The 51-100 list of World & # 39; s 50 Best Bars 2019 was announced Tuesday
  • Three locations in Sydney and one from Melbourne achieved the prestigious ranking
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If you are looking for a new place to drink Down Under, four Australian bars are in the top 100 of & # 39; the world's best.

The 51-100 list of World & # 39; s 50 Best Bars 2019 was announced Tuesday – when three locations in Sydney and one in Melbourne had made their way to the prestigious rankings.

Sydney's cocktail bar, Bulletin Place, is at number 66 on the highest spot in the country, a jump compared to last year's 75th place.

Sydney's cocktail bar, Bulletin Place (photo), is ranked number 66 in the country, a leap from last year's 75th place

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Sydney's cocktail bar, Bulletin Place (photo), is ranked number 66 in the country, a leap from last year's 75th place

Underground whiskey bar The Baxter Inn (photo) is ranked at 79 - a place lower than last year

Underground whiskey bar The Baxter Inn (photo) is ranked at 79 - a place lower than last year

Underground whiskey bar The Baxter Inn (photo) is ranked at 79 – a place lower than last year

Three bartenders, opened in 2012, wanted to create a 45-seat room with & # 39; all the things we liked, none of the things we hate & # 39; to bars.

Described as & # 39; a small oasis in the urban landscape & # 39 ;, the bar offers quality cocktails, spirits and wine served with care and real charm & # 39 ;.

Known for its daily changing cocktail menu made from strictly seasonal products, the location has become one of the & # 39; most award-winning bars ever in Australia & # 39 ;.

Underground whiskey bar The Baxter Inn is ranked at 79 – one place lower than last year.

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The bar is located in the basement of an unmarked alley on Clarence Street and offers an extensive selection of top-quality whiskeys and classic cocktails.

The menu offers an overwhelming list of nearly 800 different types of whiskeys, as well as spirits, cocktails, beers and wines.

The Black Pearl bar in Melbourne (photo) has conquered 80th place - 50 places off the 30 of last year

The Black Pearl bar in Melbourne (photo) has conquered 80th place - 50 places off the 30 of last year

The Black Pearl bar in Melbourne (photo) has conquered 80th place – 50 places off the 30 of last year

Despite being in the top 50 every year since the awards started more than 10 years ago, Bar Black Pearl from Melbourne has conquered 80th place – 50 places off the 30th of last year.

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The family business is known as a & # 39; world class & # 39; and offers a wide selection of drinks over the past 15 years.

In addition to its artisan cocktails and first-class customer service, customers can also order snacks from the menu, including homemade sausage rolls.

The trendy cocktail bar PS40 from Sydney is the new participant in the world's top list and is for the first time in 95th place.

The trendy cocktail bar of Sydney PS40 (photo) is the new contender on the top list of the world and takes 95th place for the first time

The trendy cocktail bar of Sydney PS40 (photo) is the new contender on the top list of the world and takes 95th place for the first time

The trendy cocktail bar of Sydney PS40 (photo) is the new contender on the top list of the world and takes 95th place for the first time

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The main appeal of this location is the in-house soft drinks, including acacia, bush tonic; smoked lemonade and ginger with black straps.

The bar offers a changing cocktail menu with 10 drinks – as well as a snack menu, designed to complement the cocktails, including pâté, pickles and cold cuts.

The global list was compiled after more than 520 experts, including bartenders, writers and cocktail specialists from 58 countries, voted.

The best 50 bars in the world reveal on October 3.

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