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Revealed: How to Score $ 10 on a Grill’d Burger Just by WALKING

Revealed: How to Score $ 10 on a Grill’d Burger Just by WALKING

  • Australian customers receive $ 10 off any Grill’d burger or salad by walking through
  • Customers must complete 10,000 steps per day to be eligible
  • Those in Victoria must complete 5,000 steps amid COVID-19 restrictions
  • The promotion is only available temporarily from August 8-13
  • The deal celebrates the launch of Grill’d’s new 100% natural menu

Grill’d offers $ 10 off any burger or salad when customers walk 10,000 steps or more in a day, to celebrate the launch of a new guilt-free healthy burger menu.

The burgers on the new all-natural menu have no artificial colors, flavors or preservatives and the meals are prepared with fresh, local produce.

Those in Victoria who wish to participate in the campaign can do so at home to enforce the COVID-19 isolation rules and only need to complete 5,000 steps.

However, the promotion is only available temporarily from Saturday through Thursday, August 13.

Australian Grill'd restaurant offers $ 10 off any burger or salad when customers walk 10,000 steps or more in one day

Australian Grill’d restaurant offers $ 10 off any burger or salad when customers walk 10,000 steps or more in one day

To participate in the deal, customers just need to sign up to Grill’d’s free Relish loyalty program through the app or website and then show that they have completed the number of steps.

Customers are encouraged to use a phone, smartwatch or tracking device when counting the number of steps.

The new menu features four delicious burgers, including a wagu beef burger with hoisin sauce and chili, chicken with slaw, grilled field mushroom with tasty cheese, and mushroom with Spanish onion.

These extra options also come at a time when consumers are looking for healthy alternatives and locally sourced ingredients.

Grill’d has multiple locations in every state and territory in Australia.

To participate in the deal, customers simply need to sign up to Grill'd's free Relish loyalty program via the app or website and then show that they have completed the number of steps

To participate in the deal, customers just need to sign up to Grill'd's free Relish loyalty program via the app or website and then show that they have completed the number of steps

To participate in the deal, customers just need to sign up to Grill’d’s free Relish loyalty program via the app or website and then show that they have completed the number of steps

Grill’d founder Simon Crowe said the brand has always focused on offering the best possible food to customers.

“From day one, we’ve been striving to find better ways to make and deliver fast, healthy burgers and better, more sustainable ways of doing business,” he said.

“We know that our customers are now looking for healthier choices than ever before, so we wanted to give them a good reason to get up, fill up and feel good about it.”

About 73 percent of Grill’d burgers provide less than a third of the adult’s daily energy intake.

The new menu features delicious burgers, including a wagu beef burger, chicken and two mushroom burgers

The new menu features delicious burgers, including a wagu beef burger, chicken and two mushroom burgers

The menu also includes a chicken burger (pictured) with wombok slaw, hoisin sauce, egg mayo, chili, and ginger sauce

The menu also includes a chicken burger (pictured) with wombok slaw, hoisin sauce, egg mayo, chili, and ginger sauce

The new menu features four delicious burgers, including a wagu beef burger with hoisin sauce and chili, chicken with slaw, grilled field mushroom with tasty cheese, and mushroom with Spanish onion

The promotion is only available temporarily from Saturday, August 8 to Thursday, August 13

The promotion is only available temporarily from Saturday, August 8 to Thursday, August 13

The promotion is only available temporarily from Saturday, August 8 to Thursday, August 13

In August, Grill’d will also add an innovative menu configurator to give customers even more control and flexibility over what food they consume.

The new tool allows customers to order by ‘food strain’ and understand the nutritional impact of each ingredient before deciding on their final order.

Sharon Natoli, Founding Director of Food & Nutrition Australia said, “There has been a significant increase in interest in healthy and conscious consumption.”

Consumers are looking for more natural ingredients, want to combat food waste and shop more consciously.

“The continued focus on health across the board shows that consumers really care what they put on their plates and in their bodies,” she said.

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