NEW YORK CITYMarch 15, 2023/ PRNewswire/– Plant Junkie, a brand-new snack bar concentrating on plant-based food, is now open for service in numerous places aroundManhattanandChicagoEstablished by New York Restauranteur Nat Milner and Chef Hiranth Jaysinghe, Plant Junkie uses a tasty and healthy option to conventional junk food.
With a concentrate on natural, wholesome components and sustainable sourcing, Plant Junkie provides a variety of bowls, sandwiches, hamburgers, salads and sides that are completely plant-based. With both gluten-free and soy-free choices, the menu deals with a variety of dietary requirements. Whether you are an experienced vegan or just wanting to include more plant-based meals into your diet plan, Plant Junkie has something for everybody.
“We are enjoyed be running at Urbanspaces aroundNew York City,” statedNat Milnerco-founder. “As New Yorkers ourselves, we understand that there is a growing need for plant-based junk food that is more than simply ‘hamburgers and french fries’ or ‘make your own salad.’ We’ve got convenience superfoods available, delicious vittles that will please your cravings however will not send you back to the workplace to deal with the afternoon in a puffed up food coma.”
Hiranth Jaysinghe, co-founder of Plant Junkie and the mastermind behind the menu, included, “Our objective with Plant Junkie is to make plant-based consuming available and budget-friendly to everybody. Our company believe that excellent food ought to be scrumptious and helpful for you, which it ought to likewise benefit the environment. That’s why we utilize just the best, most sustainable active ingredients in all of our meals.”
Plant Junkie lies at Urbanspaces aroundNew York City(152 W 52, 124 E 14th230 Park, and 100 Pearl.) andChicago(15West Washingtonand is open for lunch and supper. To find out more about the dining establishment and see the complete menu, visit their site atwww.plantjunkieusa.com
