Melbourne-based ice cream brand creates calamansi cheesecake flavor with Cebu Pacific

As Cebu Pacific’s Manila-Melbourne path returns, Filipinos in Australia can have their (cheese)cake and consume it too, as the airline company worked together with a Melbourne-based ice cream brand name to come up with an unique taste to mark the event: calamansi cheesecake! Manila St., a small-batch, handcrafted ice cream brand name in Melbourne, revealed the brand-new taste on their social networks page. “A task with @cebupacificair to commemorate the resumption of its Melbourne-Manila path and develop this distinct flavour that mixes the creaminess of cheesecake with the intense and spicy flavour of Calamansi fruit,” it composed on Instagram. “Calamansi is a citrus fruit that is commonly utilized in Southeast Asian food for its tasty taste and health advantages. When integrated with the abundant and velvety taste of cheesecake, it develops a distinct and amazing taste experience that you will not discover anywhere else.” Filipinos with enjoyed ones in Melbourne can tip off their loved ones to come by Manila St’s ice cream stand at Melbourne Central this weekend, and sign up with the draw to win return flight tickets. Wish to attempt this online trend? Put your order rapidly. Find out more. New Yorkers, look out, the Bee is coming! Learn more.