Great British Bake Off: Dawn reveals she applied to the show TEN times

Great British Bake Off: Dawn reveals she’s applied to the show TEN times after being eliminated as Syabira wins star baking at Halloween Week

During the Great British Bake Off, Dawn was unfortunately eliminated from the competition on Tuesday as the participants of Halloween Week started.

The IT manager, 60, revealed she had signed up for the Channel Four show a whopping ten times before she got to the tent to say goodbye.

While Syabira was named Hollywood star baker by judges Prue Leith and Paul, Dawn was sent home after her Showstopper failed to impress.

Oh no! During the Great British Bake Off, Dawn, 60, was sadly eliminated from the competition on Tuesday as the Halloween Week entrants began

During the episode, the contestants were tasked with putting their own spin on a classic apple pie, S’mores and Jack O’Lantern inspired showstoppers.

Dawn’s A Cat In A Fancy Hat piece failed to impress the judges, with Paul calling her creation “too simple.”

Syabira, on the other hand, was stunned with her incredible Itsy Bitsy Spider Showstopper, even with its interesting clash of flavors.

Amazing: Syabira on the other hand, wowed with her bold choice of flavors and incredible Itsy Bitsy Spider Showstopper

Task: During the episode, the contestants were tasked with putting their own spin on a classic apple pie, S’mores and Jack O’Lantern-inspired showstoppers

Upon her departure, Dawn said, “I really don’t want to share tears about it because it’s been the most amazing experience.

“My kids will say, Mama doesn’t care about emotion, what the hell is going on.”

She then wrote a poignant letter revealing that she had signed up for the show ten times before her “dream came true.”

Good Try: While Syabira was named a star baker by judges Prue Leith and Paul Hollywood, Dawn was sent home after her Showstopper failed to impress

Amazing: Syabira on the other hand, wowed with her incredible Itsy Bitsy Spider Showstopper, even with its interesting clash of flavors

Farewell: Dawn said on her departure: ‘I really don’t want to share tears about it because it’s been the most amazing experience’

Grateful: Dawn thanked the fans at home, reminding them to “keep trying,” the Bake Off team and the contestants’ “merry band” for being her friends

Dawn thanked the fans at home, reminding them to “keep trying,” the Bake Off team and the contestants’ “merry band” for being her friends.

Syabira said, “I’m really grateful to be Star Baker. But that’s a scary place to be – because the only way is downstairs.”

“I’m really sad to see Dawn go, she’s funny and I love her.”

The Great British Bake Off returns on Channel 4 and All 4 at 8pm next Tuesday

Heartwarming: Dawn wrote a poignant letter revealing that she had signed up for the show ten times before her ‘dream came true’

GREAT BRITISH BAKE OFF 2022: WHO ARE THE PARTICIPANTS?

Carol loves gardening and even hosts her own gardening program on the local radio

Carol

Age: 59

Activity: Supermarket cashier

From: Dorset

Carol loves gardening and even hosts her own gardening program on the local radio. She loves creating colorful and eclectic bakes inspired by her passion for horticulture.

Originally from Libya. Maisam’s favorite flavors are inspired by her Mediterranean heritage

Maisam

Age: 18

Activity: Student & sales employee

From: Greater Manchester

Originally from Libya. Maisam’s favorite flavors are inspired by its Mediterranean heritage.

She speaks five languages ​​and aims to make those seven by the time she turns 20.

Swedish-born Maxy’s Scandinavian upbringing plays an important role in her baking

Maxy

Age: 29

Activity: Architectural Assistant

From: London

Swedish-born Maxy’s Scandinavian upbringing is prevalent in her cinnamon- and saffron-packed baking.

She studied fine arts and then obtained a master’s degree in architecture.

His ethos in the kitchen is to use the best, seasonal ingredients and spend time refining the technique – with these in hand, he believes the presentation will take care of itself

Kevin

Age: 33

Activity: music teacher

From: Lanarkshire

His ethos in the kitchen is to use the best, seasonal ingredients and spend time refining the technique – with these in hand, he believes the presentation will take care of itself.

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A talented musician, who not only teaches, but also performs as a saxophonist.

Great with kids Sandro likes to infuse his baking with flavors from his Angolan heritage

sandro

Age: 30

Activity: Babysit

fRom: London

Great with kids Sandro likes to infuse his baked goods with flavors from his Angolan heritage – the spice of paprika paired with tangy cheese and sweet baked goods smothered in dulce de leche.

Malaysian born Syabira loves to give exotic twists to British classics

Syabira

Age: 32

Activity: Cardiovascular Research Officer

From: London

Malaysian-born Syabira loves to give exotic twists to British classics – chicken rendang Cornish pasties are a particular favourite.

Dawn prides itself on her steady hand and attention to detail, especially when it comes to the intricacy required for cookie lace patterns =

Dawn

Age: 60

Activity: IT manager

From: Bedfordshire

Dawn prides itself on her steady hand and attention to detail, especially when it comes to the intricacy required for cookie lace patterns.

Her favorite flavors are lemon, salted caramel and anything nutty.

Scientist James loves the technical side of baking and his signature is “kid-friendly horror” style decoration.

James

Age: 25

Activity: Nuclear Scientist

From: Cumbria

Scientist James loves the technical side of baking and his signature is “kid-friendly horror” style decoration.

He loves all things autumn, such as mixed herbs, apples and caramel.

Polish-born Janusz describes his baking as ‘colorful and camp’

Janusz

Age: 34

Activity: Personal assistant

From: east sussex

Polish-born Janusz describes his bins as ‘colorful and camp’.

He likes to use Polish ingredients in British dishes.

Rebs recently started playing with Middle Eastern ingredients

Rebecca

Age: 23

Activity: Master’s student

From: County Antrim

Rebs has recently started playing with Middle Eastern ingredients – in a nod to her boyfriend Jack’s Turkish family heritage.

His passion for baking started when he was two, when his mother gave him her pastry work to make little jam tarts.

Shall

Age: 45

Activity: Former Director of Charities

From: London

Will loves the technical side and is a fan of using yeast in his cooking – in more places than just bread!

His passion for baking started when he was two, when his mother gave him her pastry work to make small jam tarts.

Abdul applies his precision thinking to baking chemistry and says Matcha is his favorite flavour

Abdul

Age: 29

Activity: Electronics Engineer

From London

Abdul applies his precision thinking to baking chemistry and says Matcha is his favorite flavor.

A self-confessed space geek, his interest in baking began when he and his graduate colleagues baked for each other to brighten up their daily coffee breaks.

Merry

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