CRISP & & GREEN Continues Strategic Expansion with Arkansas Opening in April
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The Healthy Fast Casual Restaurant Proudly Enters ‘The Natural State’ with Bentonville Location

CRISP & & GREEN Continues Strategic Expansion with Arkansas Opening in AprilMinneapolis, MN (RestaurantNews.comOn the heels of inking its biggest advancement offer to date, STEELE BRANDS®, a Minnesota-based business understood for developing and establishing healthy way of life dining establishments, will debut its CRISP & & GREEN® principle in Arkansas this spring. The healthy quick casual brand name is slated to open in Bentonville in April, marking the very first of 5 CRISP & & GREEN dining establishments prepared for The Natural State. Underpinned by growing customer need for healthy and hassle-free food alternatives, the Bentonville place will catapult CRISP & & GREEN into its busiest year to date, in which it is anticipated to more than double its dining establishment count throughout 15 states in 2023 alone.

“As we start our most enthusiastic advancement year in business history, our CRISP & & GREEN objective stays as it was when we started: to supply first-rate food and hospitality for our visitors, and end up being an important part of their regional neighborhoods,” stated Steele Smiley, creator and Executive Chairman of STEELE BRANDS. “We are tactically growing with devoted franchise partners who are as bought the brand name and neighborhood as we are– with the very same conviction for enhancing the lives of our numerous visitors through nourishing food and a warm, inviting location to collect in their own neighborhoods.”

With the Bentonville opening, Arkansas will end up being CRISP & & GREEN’s 8th state– a number the brand name is on rate to double prior to year’s end. The five-unit Arkansas growth becomes part of a multi-market advancement arrangement with The Green Guys, LLC, which will begin in Bentonville and be followed by dining establishment openings in Arkansas and North Carolina.

“Bentonville is the ideal entrance for CRISP & & GREEN’s growth in Arkansas due to the fact that locals value an active way of life, which lines up completely with the brand name’s objective to promote healthy living in and outside the cooking area,” stated The Green Guys franchise partner, Tony Airoso. “Bentonville’s active locals like spending quality time adventuring through the outdoors, and CRISP & & GREEN’s healthy and hassle-free salads, grain bowls, shakes and more are the best on-the-go alternatives for fishing, searching and mountain cycling, in addition to for hectic specialists who desire nourishing food quick. Our dining establishment will likewise use a catering menu including private bowls and big party-sized bowls suitable for business lunches and social parties.”

Given that its starting in 2016, CRISP & & GREEN has actually taken a special area for itself in the healthy quick casual sector. The brand name continues to seal its credibility and market position as a company of practical and nourishing bowls, salads, healthy smoothies and more that are handcrafted with sustainable, knowingly sourced active ingredients. On an objective to offer food that fuels, the quick casual dining establishment is dedicated to altering the health and health and wellbeing of clients by providing an extraordinary experience from the minute they stroll in the doors.

More than simply fantastic food, CRISP & & GREEN locations unique focus on its “Commitment to Community” by partnering with regional? tness professionals to offer complimentary classes to their visitors. Bentonville-area physical fitness studios and ambassadors thinking about partnering with the brand name are motivated to call

CRISP & & GREEN’s Bentonville dining establishment will be found at 1401 S. Walton Blvd. To learn more on the brand name, see and follow @crispandgreen on Instagram and Facebook.


CRISP & & GREEN was established in 2016 by CEO Steele Smiley on the belief that nurturing a healthy way of life exceeds the kitchen area. The quick casual location mixes healthy and healthy foods, neighborhood engagement and complimentary physical fitness to develop the “Living Crisp” motion. The brand name’s objective is to develop a friendly environment for all through its extraordinary item and first-rate hospitality. CRISP & & GREEN is experiencing quick nationwide development and operates as an unusual example of favorable development, growth and advancement in the present dining establishment landscape. To find out more, check out


STEELE BRANDS is the brand name advancement business produced by Steele Smiley. The business has a years of tested success establishing disruptive opposition brand names that make it much easier for individuals to live healthy way of lives. The business is concentrated on partnering with skilled franchise owners to bring healthy way of life brand names to nationwide scale with a regional touch. STEELE BRANDS portfolio consists of a few of the fastest growing franchises in America consisting of 3 fast-casual dining establishment brand names: CRISP & & GREEN, STALK & SPADE and PACO & & LIME. The business has more than 250 dining establishments constructed and in advancement throughout all 3 brand names and growing since March 10, 2023. For more details, see

Media Contact:
Kelly Itatani


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